Opies Green Peppercorns in Brine (1.1kg)
By Opies
Opies Green peppercorns in brine. There are three types of peppercorns (black, white, green) that all come from the pepper plant known as Piper Nigrum.
Green peppercorns are the unripened seeds from this plant. They have a fresh flavor that is less pungent than black and white peppercorns. Preserved in brine, Opies green peppercorns are often used in cheeses, pates and sauces - and an essential ingredient for making peppercorn steak.
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Ingredients
Dietary & Lifestyle
| Suitable for a Vegetarian Diet | Yes |
|---|---|
| Suitable for a Vegan Diet | Yes |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
Allergens
Key: Contains May Contain
-
Celery -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Peanuts -
Sesame -
Soya -
Sulphites -
Nuts -
Gluten
| Energy per 100g | 87 kcal |
|---|---|
| Energy per 100g | 359 kJ |
| Fat per 100g | 1.7 g |
| Fat of which Saturates per 100g | 1.2 g |
| Carbs Per 100g | 8.7 g |
| Carbs of which Sugars per 100g | 0 g |
| Fibre per 100g | 12 g |
| Protein per 100g | 3 g |
| Salt per 100g | 8.3 g |
All product information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Philip Dennis Foodservice may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact ourselves on 01271 311122.