Chefs' Selection Unbaked Sausage Rolls 4" (48 x 90g)
Frozen Unbaked puff pastry roll with a seasoned pork sausage meat filling and topped with an egg glaze.
Place frozen product onto a baking tray in a preheated oven for 25 minutes at 200ºC/400ºF until golden brown. Or for 25 minutes at 180ºC/360ºF in a fan assisted oven.
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