Italian Prosciutto Crudo (500g / Approx. 32 slices)
Prosciutto crudo is a type of Italian dry-cured ham. It is made from the hind leg of a pig and is aged through a specific curing process for 8 months. The term "crudo" translates to "raw", referring to the fact that the ham is not cooked during the curing process.
Prosciutto crudo has a delicate and savoury flavour that's slightly salty and melts in your mouth.
Perfect for sharing boards and pizzas.
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Ingredients
Dietary & Lifestyle
| Suitable for a Vegetarian Diet | No |
|---|---|
| Suitable for a Vegan Diet | No |
| Suitable for Lactose-Free Diet | Yes |
| Suitable for Coeliacs | Yes |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
Allergens
Key: Contains May Contain
-
Celery -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Peanuts -
Sesame -
Soya -
Sulphites -
Nuts -
Gluten
| Energy per 100g | 210 kcal |
|---|---|
| Energy per 100g | 880 kJ |
| Fat per 100g | 10 g |
| Fat of which Saturates per 100g | 3.4 g |
| Carbs Per 100g | 0.5 g |
| Carbs of which Sugars per 100g | 0 g |
| Protein per 100g | 30 g |
| Salt per 100g | 6 g |
All product information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Philip Dennis Foodservice may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact ourselves on 01271 311122.