Cod Cheeks
Cod cheeks are a culinary delicacy, specifically the small, meaty portion of flesh located near the cod's jaw.
They are known for their delicate, sweet flavour and a tender, slightly firmer texture than cod fillets, often described as being similar to scallops.
Chefs prize them for their versatility and the unique flavour they impart to various dishes, from pan-fried starters to stews and curries.
Vac-Packed in 500g bags for convenience but sold by the kg.
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Product Information
Allergens
Key: Contains May Contain
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Celery -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Peanuts -
Sesame -
Soya -
Sulphites -
Nuts -
Gluten
All product information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Philip Dennis Foodservice may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact ourselves on 01271 311122.