Use some mussel to lift your profit and creative reputation
Quick and easy to prepare, mussels are enjoying a surge in popularity. Our Fish Specialists suggest recipes for attracting attention and improving margins, whilst Lisa Blood-Smyth, expert at Exmouth Mussels, shares her spawning secrets!
Author: Philip Dennis Foodservice
Philip Dennis pride themselves on their passionate and personal foodservice and business support. We regularly produce blogs to ensure our customers can make the most out of this seasons produce and trends.