Gammon Steak Half Cut (85g - 110g)
- Premium gammon steak cut from the hind quarter for a tender, flavourful result
- Cured by dry salting, brining, or smoking for authentic taste
- Consistent size: each half cut weighs between 85g and 110g
- Versatile for a range of dishes, from classic gammon with pineapple and egg to pasta carbonara
- Ideal for pubs, restaurants, and catering operations seeking quality meat products
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Ingredients
Dietary & Lifestyle
| Approved for a Halal Diet | No |
|---|---|
| Approved for a Kosher Diet | No |
Allergens
Key: Contains May Contain
-
Celery -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Peanuts -
Sesame -
Soya -
Sulphites -
Nuts -
Gluten
| Energy per 100g | 181 kcal |
|---|---|
| Energy per 100g | 756 kJ |
| Fat per 100g | 12.2 g |
| Fat of which Saturates per 100g | 4.9 g |
| Carbs Per 100g | 0 g |
| Carbs of which Sugars per 100g | 0 g |
| Protein per 100g | 17.7 g |
| Salt per 100g | 2.9 g |
All product information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Philip Dennis Foodservice may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact ourselves on 01271 311122.